Christmas Set Menu
Starters
Ham Hock Terrine
Dressed Leaves, Spiced Apple Chutney and Bread
Traditional Prawn and Salmon Salad
Marie Rose Sauce, Lemon Wedge and Brown Bread
Homemade Soup
Warmed Roll and Butter
Mains
Traditional Turkey Roast
Roast Potatoes, Pigs in Blanket, Carrot and Swede Mash
Pan Seared Salmon Fillet
Herb New Potatoes, Winter Greens White Wine Cream Sauce
Mozzarella Topped Stuffed Aubergine
Mediterranean Vegetables, Tomatoe Fondue and Dressed Leaves
Desserts
Christmas Pudding and Custard
Chocolate Brownie with Thick Chantilly Cream
Trio of Mixed Ice Creams
To Finish
Mince Pies and Coffee
Four Course Set Menu Runs From 5th December – 22th December
Adults: £17.95
Children: £9.95
A table of 10 or more requires a pre-order and a £5 non-refundable deposit per person.
Deposit will be taken off the final bill.
