Christmas Set Menu

 

Starters

Ham Hock  Terrine

 Dressed Leaves, Spiced Apple Chutney and Bread

Traditional Prawn and Salmon Salad

Marie Rose Sauce, Lemon Wedge and Brown Bread

Homemade Soup

Warmed Roll and Butter

 

Mains

Traditional Turkey Roast

Roast Potatoes, Pigs in Blanket, Carrot and Swede Mash

Pan Seared Salmon Fillet

Herb New Potatoes, Winter Greens White Wine Cream Sauce

Mozzarella Topped Stuffed Aubergine

Mediterranean Vegetables, Tomatoe Fondue and Dressed Leaves

 

Desserts

Christmas Pudding and Custard

 

Chocolate Brownie with Thick Chantilly Cream

 

Trio of Mixed Ice Creams

To Finish

Mince Pies and Coffee

 

Four Course Set Menu Runs From 5th December – 22th December

 

Adults: £17.95

Children: £9.95 

A table of 10 or more requires a pre-order and a £5 non-refundable deposit per person.

Deposit will be taken off the final bill.

 

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